Sheray Punjab's Vegetarian Specialities
GOBI MAKHANI
Fresh Cauliflower florets cooked with a fresh and delicate special sauce.
MUSHROOM AND ALOO ROGAN JOSH
Fresh mushrooms and potato cooked with onion, tomatoes and green pepper with a touch of that extra-topped sauce.
KASHMIRI SABZI
Mixed vegetables cooked with exotic spices, fresh cream, cashew nuts, bananas and shredded coconut.
SAAG ALOO
Fresh spinach leaves and potatoes cooked together with chef's fresh massalas ginger, garlic and tomatoes garnishes with methi and fresh coriander.
MUSHROOM MASALA
Fresh selected mushrooms cooked with a special Punjabi sauce, along with onions, capsicums, garlic and ginger and garnished with fresh coriander.
CHANA MASSALA
Kabli chana cooked in a condensed Punjabi sauce with ginger, garlic and tomatoes garnished with fresh coriander and a touch of Punjabi methi.
SHERAY PUNJAB SPECIAL MAKHANI
Specially selected vegetables cooked with coconut cream. Cashew nuts, split almonds, garnished with pistachio kernels.
Sheray Punjab SPECIAL ALOO
Diced potatoes specially prepared in massala sauce with onions, tomatoes, ginger, garlic, fresh coriander, Punjabi methi and special spices. An exquisite dish.
Sheray Punjab PUNJAB-E-SABZI £13.95
Consists of small selection of Chana, bindi and potato bhajis served with chapatti, raita and fried rice.
ALL THE ABOVE DISHES ARE £9.95 (UNLESS OTHERWISE STATED)
(rice not included)